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Boulevard Bistro.

Family-Owned.

Zagat Rated.

On Valentine’s Day of 2006, Chef Brett opened Boulevard Bistro on Elk Grove Boulevard, in the heart of Old Town Elk Grove. Brett is creatively living his passion and invites you to learn the story of Boulevard Bistro, his journey, and amazing food.

Brunch Menu

 

Mushrooms on Toast
Dragon Farm Mushrooms, Grille House Bred, Poached Egg, Hollandaise
16

 

Eggs Benedict
Ham, English Muffin, Poached Eggs, Hollandaise, and Bistro Potatoes
17

 

Omelet
Ham, Onion, Bell Peppers, Brie Cheese, Red Pepper, Coulis, Bistro Potatoes
16

 

Berry French Toast
Crème Brulee Batter Soaked Brioche Bread, Berry Syrup, Whipped Butter
16

 

View Full Brunch Menu

Dinner Menu

 

Pan Seared Lehi Snapper
Summer Vegetable Risotto
and Lobster Broth
24

 

Opah
Opah Loin Seared Rare, Tomato and Okra Stew, Green Onions, Herb Oil
26

 

Grilled Filet Mignon
Mashed Potatoes, Grilled Asparagus, and
Sauce Demi-Glace
38

 

Duck Confit
House Cured Pork Belly, Sautéed Potatoes, Summer Cassoulet
26

 

View Full Dinner Menu

Open Table’s

Top 100

Restaurants

Sac Mag’s

Best of

Sacramento

Zagat America’s

Best Restaurants

Award

Food is amazing; let there be no rules!

Brett brings his passion for Escoffier Old World French techniques and his love of wild game, offal and nose-to-tail cuisine to the revived historic main street in Elk Grove.

Chef Brett
Boulevard Bistro
New American Restaurant